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KILL TRUCK
BEEF Kill Floor $150.00~~Kill Floor with Pick Up $200.00
HOG Kill Floor $125.00~~Kill Floor with Pick Up $150.00
LAMB Kill Floor $85.00~~Cut & Wrap $100.00
BEEF/PORK Cut & Wrap $1.00 per lb.
Disposal Fees will Apply
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SMOKED MEATS
JERKY (5 pound minimum)
Regular $ 7.00 per lb
Teriyaki $ 7.00 per lb
Teriyaki Peppered $ 7.00 per lb
Peppered $ 7.00 per lb
Brown Sugar Garlic $ 7.00 per lb
Hot Sweet Bourbon $ 7.00 per lb
Habanero Lime $ 7.00 per lb
Hillbilly 4 7.00 per lb
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PEPPERONI (10 pound minimum)
Regular $ 5.50 per lb
Extra Pepper $ 5.50 per lb
Teriyaki $ 5.50 per lb
Jalapeno Cheddar $ 5.50 per lb
Habanero Lime $ 5.50 per lb
N W Hillbilly $ 5.50 per lb
BBQ $ 5.50 per lb
Custom $ 5.50 per lb
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SUMMER SAUSAGE (10 pound minimum)
Northwest $ 5.50 per lb
Cheddar $ 5.50 per lb
Pepper Jack $ 5.50 per lb
Jalapeno Cheddar $ 5.50 per lb
N W Hillbilly $ 5.50 per lb
BRATWURSTS (10 pound minimum)
Regular $ 6.50 per lb
Jalapeno Cheddar $ 6.50 per lb
Beer Dogs $ 6.50 per lb
Custom $ 6.50 per lb
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GAME PROCESSING
Game Body
Cut and Wrap $ 1.35 per pound (minimum $135.00) /animal
Fat Additional~~Price Varies
Bone Disposal Fee~$5.00 to $10.00 per animal
BULK GAME TRIM - (off the bone)
Grind Only Burger (Bulk) $ 1.50 per lb.
Grind & Wrap Burger $ 2.00 per lb.
Grind Only Sausage $ 1.75 per lb.
Grind & Wrap Sausage $ 2.25 per lb.